Sunday, January 6, 2013

Shangri-La vegetarian Restaurant's Sweet and Sour Walnut

Our first Restaurant dinner for year 2013 was at Shangri-La Vegetarian restaurant on Irving Street, San Francisco.  Our good friend Stella brought us there yesterday. We ordered a bunch of food but there's this one that took my interest.  Sweet and Sour Walnut.  I remember My husband's favorite was Chicken sweet and sour, that's just one of the few asian food he could actually devour. Now that he went back  to being a vegetarian, It wouldn't be hard for him to like this  meal. And I was right, he loved it. 


I love this meal too, I wish I could  find time to make it one of these days. Hubby said he thinks he can do it, we'll see.

I love the presentation too. Don't you? By the way, I'm not a vegetarian, my husband is. And so are my kids. My kids love it too.

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